Los Angeles, California – This November, Chile Verde, a beloved staple in the Los Angeles dining scene, celebrates a remarkable milestone: 25 years of serving authentic, mouthwatering Mexican food to locals and visitors alike. Founded in 1999 by the Bahena family, Chile Verde has become known for its traditional flavors, welcoming atmosphere, and dedication to offering a gathering place where families, friends, and neighbors can come together over a delicious meal.
To mark its silver anniversary, Chile Verde is treating Angelenos to a special promotion: street tacos for just $1.99 each, available every day throughout the month of November at all nine Los Angeles locations. With this offer, customers can enjoy the same incredible taste that has earned the restaurant a loyal following over the years, all while celebrating this milestone alongside the restaurant’s passionate staff.
“We are incredibly grateful for the opportunity to have served this wonderful community for 25 years,” says Israel Bahena, co-founder of Chile Verde. “It’s been a journey full of hard work, dedication, and love for what we do. This taco promotion is our way of thanking the community for their continuous support throughout the years. We are proud to offer something special to show our appreciation for the many customers who have made us their go-to for authentic Mexican food.”
Chile Verde’s story is one of perseverance and family pride. What began as a small family-owned business has grown into a chain of restaurants that continue to prioritize quality and authenticity. The Bahena family has always been committed to preserving the rich culinary traditions of Mexico while bringing their own personal touch to each dish. Over the years, the restaurant has become a go-to spot for Los Angeles locals, offering everything from sizzling fajitas to mouthwatering enchiladas, all made with the finest ingredients.
The restaurant’s commitment to excellence hasn’t gone unnoticed. Chile Verde has earned recognition on major television networks like “Good Day LA” and “KTLA,” and has been featured in respected publications such as “Cali Post” and “La Red Hispana.” These accolades are a testament to the restaurant’s enduring popularity and the dedication of the Bahena family to providing an exceptional Mexican food.
Join us this November as we celebrate 25 years of family, flavor, and community. Chile Verde’s legacy of bringing people together through great food and warm hospitality continues, and the Bahena family looks forward to welcoming old and new friends alike to share in this special moment.
Written in partnership with Tom White